Why Enzyme Strength is of Extreme Importance
Enzymes are catalysts that speed up chemical reactions in the cells. Technically they are proteins, composed of amino acids. To understand enzymes better, think of an automobile manufacturing factory. An assembly line of machines pieces together the automobile until the vehicle is complete. The automobile represents a chemical reaction in the cells needed to produce energy, convert substances from one form to another, etc. The assembly line machines represent the enzymes. The machines do not change or alter after they perform their task. They simply wait until the next automobile to stop at their station, and perform the exact same task, all day. Without these machines, humans would have to do everything by hand, and the automobile building process would take much longer.
If a specific machine malfunctioned and became inoperable, the vehicle building process would be greatly hampered, and the vehicle would not be able to be completed until the machine was back on line. In order of the assembly line machines to function properly for many years, they must be made from the correct metals and materials. Proper maintenance such as oil changes, cleanings, pressure gauge checks, hydraulic fluid checks, etc, must be done on a scheduled basis. Enzymes perform a function that speeds up chemical reactions in the body without changing or being altered. But the enzymes need cofactors such as minerals, and coenzymes such as vitamins in order to help stabilize their structure and function properly.
Enzyme function and strength is heavily dependent on bioavailable forms of minerals and nutrients derived from the diet. For this reason, a diet high in a variety of cooked vegetables is critical. Soil restoration and Electroculture help strengthen our crops to generate bioavailable forms of minerals, instead of toxic or oxide forms. Enzymes and chemical reactions also rely on Biological Transmutation. Biological Transmutation is a mysterious concept, but it is very logical, and intuitively simple to grasp. Let’s talk about the importance of cooked vegetables and the rarely mentioned concept of biological transmutation.
